VALENTINE’S DAY GIFT TAGS – FREE PRINTABLE

Loveeeeeeeee is in the air this week because it’s Valentine’s Day! If you haven’t noticed the heart shaped cookies at Starbucks or the pink candies filling the aisles of every store you may be living under a rock – or hiding under there. We don’t judge – sometimes it’s nice to get away from it all!

Seeing it is Valentine’s Day, I posted a delicious pretzel treat last week that can be made in under 30 minutes and is the perfect favour to give out to friends and family. To go with these treats I created a Valentine’s Day label that is available as a free printable! See below for the free printable!

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VALENTINE’S DAY CHOCOLATE DIPPED PRETZEL STICKS

I can’t believe we are already in February this year! It’s funny seeing all the memes online about January being the longest month ever when I always feel like it flies by. I’m not sure if this is because I am in the event’s industry and people tend to panic when the new year rolls around and realize they need to BOOK.EVERYTHING.EVERWHERE! For myself, the month can be super busy and tends to rush by! I will admit it is not my favourite month since Christmas is over and no new holidays are around to look forward to – I may be a holiday junkie and I don’t shy away from it!

February brings us an aura of pink and red that we can look forward to and just an overall love feeling for Valentine’s Day. Although we do not go over the top for Valentine’s Day, I still love seeing the heart decorations around and just the overall aspect of a fun holiday in the month. Also knowing Valentine’s Day is coming brings along thoughts of Spring and Easter which is also exciting.

Last year I put together a fun Valentine’s Day themed tablescape with the most adorable paper plates and cups (doesn’t always have to be fancy china!) but this year I wanted to make a fun treat you can give to your friends and family this season!

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NACHO SALSA DIP

The countdown to the Superbowl is officially on and I have the perfect salsa dip for you! This multi-layer dip makes an appearance at most of our special occasions and is always a crowd favourite. The recipe actually came from my best friend Tanja and it was too good not to share! We have both modified it many times to include various ingredients we love (see below for options) and it keeps getting better each time!

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